"A robust hearty wine that is favorite in our tasting room"
This is Chambourcin wine that has been aged in Toasted Oak Barrel for approximately 8 months. It has black pepper and spice with some oakiness to it with a nice smokey finish.
Pairings: Prime Rib, BBQ, Marinara based pasta dishes
"Our favorite deck wine, this is an easy one to drink on it's own"
Chamourcin grapes, this time with a medium sugar content. It totally transforms the flavors. The pepper and spice are still there playing a minor roll and the Black Cherry takes front stage for a smooth easy drinking wine.
Chambourcin with a different yeast. This one we found by accident. The result was a increase in the berry characteristics we never expected. The flavors include blackberry and raspberry.
Elegant with a dark, fruity bouquet. Notes of spice, herbs, cedar, tannin & oak. This is a young Cab Sav as it has only been aged 18 months instead of the standard 24 months.
"Our most award winning and a summertime porch favorite"
Seyval grapes with a little more sweetness than our dry. This one is similar to a Pinot Grigio in sweetness. Flavors are very fruity with a crisp citrus finish.
We have taken our Daring Doe and redone the recipe for 2017. We've reworked this white wine with some family secrets for a unique flavor we're sure you'll love.
Pairings: Warm weather and good friends are sure to bring out the best of this wine.
This is a semi-sweet Sparkling wine that has been blended from our LaCrosse & Vignoles grapes. Watch the bubbles dance up your glass while enjoying with your favorite gal pals!